Kitchen & Cooking | Cookware, Tools, Appliances & Pantry Essentials

A two-stage water-filled system does the sharpening in the Global Water 2-Stage Knife Sharpener, a rough grit wheel to restore dull edges and a med...

A kitchen only feels equipped once the right tools are actually in it; the Global SAI-04 Vegetable Knife 19cm is a nakiri knife built to earn its p...

Stepping up in size again, this Benriner Super/XL Mandoline handles the bigger batches a smaller mandoline can't keep up with. A straight-edge blad...

Ribbons and spirals from fruit and vegetables come easily with the Benriner BN-7W Spiraliser, a dedicated tool that does this one job properly ever...

Scaled up for bigger batches, the Benriner Jumbo Mandoline is handcrafted Japanese stainless steel for precision cutting over a BPA-free plastic bo...

Precision Japanese slicing sits behind this Benriner Regular Size Mandoline, measuring 32.5 x 9.2 x 3cm, part of the wider Benriner range built for...

Built to fit every Global whetstone, the Global MinoSharp Whetstone & Holder keeps a stone securely in place during sharpening for safety and p...

The most popular stone in the MinoSharp series, the Global MinoSharp G-460 Sharpening Kit is a 1000 grit medium whetstone for general sharpening an...

The quintessential multi-purpose blade in the range, the Global SAI-01 Cook's Knife 19cm handles mincing, dicing, chopping and slicing in one knife...

A starter set for a new kitchen or a gift for a keen cook, the Global SAI 3-Piece Kitchen Knife Set includes a 19cm Santoku, 15cm Utility Knife and...

At 23cm, the Global SAI-05 Bread Knife is long enough for even the crustiest loaves, a 3-ply Cromova18 blade individually hammered to reduce drag. ...

Small but built the same way as the rest of the range, the Global SAI-F01 Paring Knife 9cm is fully forged 3-ply stainless steel suited to peeling,...

Scaled down from the SAI-01, the Global SAI-M01 Cook's Knife 14cm keeps the same 3-ply Cromova18 blade in a smaller, more manageable size. A handle...

Fully forged from a single piece of steel, the Global SAI-F02 Paring Knife 10cm keeps a thick, compact blade for precision without sacrificing stre...

Heavier than most Santoku knives in the range, the Global SAI-03 Santoku Knife 19cm has a flat profile blade that handles vegetables as easily as m...

Global's only classic carving knife, the Global G-82 Carving Knife 20cm has a long, narrow, fluted blade that slides through roasts without draggin...

Ground-away flutes along the blade stop food sticking on the Global G-81 Vegetable Knife Fluted 18cm, a stainless steel nakiri built for slicing le...

Flexible enough for filleting and skinning, the Global SAI-M05 Flexible Utility Knife 17cm has a 3-ply blade with a Cromova18 core between two laye...

Fully forged for extra strength, the Global GSF-22 Utility Knife 11cm handles everything from slicing and dicing to filleting fish. A flatter handl...

A straight edge blade gives the Global GS-68 Vegetable Peeler a clean, smooth peeling action, stainless steel throughout for a hygienic, low-bacter...

A single bevel grind sets the Global G-7 Oriental Deba Knife 18cm apart, a traditional Japanese design for cutting whole fish with weight and stren...

Drop-forged for heavy use, the Global GF-43 Vegetable Chopper / Nakiri Knife 20cm has a square-tip stainless steel blade built for chopping and min...

The smallest blade in the Global Classic range, the Global GS-1 Kitchen Knife 11cm is stainless steel with a full hollow handle for a comfortable, ...

The right santoku knife changes how cooking actually feels, day to day; the Global SAI-03 Santoku Knife 13.5cm is a piece designed with that in min...

Balanced for real prep work, the Global SAI-02 Carving Knife 21cm carries a 3-ply blade with a core of Global's ultra-hard Cromova18 stainless stee...

An ice-hardening and tempering process optimises the strength of the Scanpan Maitre D' Utility Knife 15cm, German stainless steel with chromium, mo...

Japanese-inspired craftsmanship meets Danish design in the Scanpan Maitre D' Chef's Knife 22cm, forged from premium German stainless steel (DIN 1.4...

Three sharpening plates work through the Scanpan Classic Knife Sharpener in sequence: tungsten, diamond and ceramic, each refining the edge a stage...

A long, narrow blade reduces friction for fine, clean slices on the Scanpan Classic Tomato/Cheese Knife 14cm, precise enough for cheese as well as ...

Deboning meat, poultry or fish with minimal waste is the job of the Scanpan New Classic Boning Knife 15cm. High-quality German steel gives durabili...

A modernised design slices through even the hardest crusts without crushing the loaf on the Scanpan Classic Bread Knife 20cm. Finest quality German...

The right santoku knife changes how cooking actually feels, day to day; the Scanpan Maitre D' Knife Santoku, 16.5cm is a piece designed with that i...

A carving fork built to do one job properly, the Scanpan Classic Carving Fork is 15cm and dishwasher safe for everyday use. It is dishwasher safe, ...

A long, narrow carving knife blade reduces friction for smooth, precise slices of meat and roasts in the Scanpan Maitre D' 2pc Carving Set, paired ...

A 25cm length gives the Scanpan New Classic Sharpening Steel ample surface area for honing a blade, well balanced for consistent, everyday results....

A kitchen only feels equipped once the right tools are actually in it; the Scanpan Classic Vegetable Knife - 11.5cm is a nakiri knife built to earn...